Chef Preserve is a handheld, cordless vacuum sealer about the size of a pepper grinder.
It’s small enough to fit in a drawer, so I don’t need to give up counter space to keep it handy.
Before every trip, I prepare a few meals at home and portion everything into the reusable bags.
Then I zip each bag closed, place Chef Preserve over the valve, and press the button.
It vacuums out the air in 5 seconds, creating an airtight seal that helps keep my food fresher for longer.
With the extra air removed, the bags fit closely around the food, making my meals compact and much easier to pack.
I can fit multiple meals inside my lunch bag without a stack of containers taking over my suitcase.
I keep my prepared meals chilled in the fridge and pack them in an insulated lunch bag with ice packs for the journey.